Hello Halloumi, the West Village bakery known for its halloumi-forward baked goods, is debuting an expanded gluten-free menu on April 18th. 

To celebrate, the first 30 guests will receive a complimentary “flight,” including a mini chicken gyro, a grilled slice of halloumi with a new glaze (teriyaki, rose, or pesto), and additional bites.

After the first 30 flights are handed out, flights and protein pasta bowls will be offered at 50% off, and include a complimentary coffee for the day. The promotion will start at 11am and end at 3pm or until sold out. 

New Gluten-Free Menu Items include:

• Savory flight (cheddar melt, glazed grilled halloumi, chicken gyro wrap and oreo halloumi cheesecake)

• Pesto pasta bowl with plant-based steak and grilled halloumi